

Another Christmas has come and gone. It's amazing the hype leading up to the big day, it comes, and then poof! it's gone. I find it so strange how we get inundated with the commercialism of it all even before we put away our Halloween costumes and then as soon as it's too late to buy more gifts we stop hearing Christmas carols and the lights go out.
Well not so here in our house. I love Christmas and today on the 26th of December the carols were louder than ever springing from my ipod and the tree was lit before I'd fully opened my eyes. I spent the day thinking about what a wonderful day we had yesterday; an intimate gathering of 6. Some friends, some family but wholly wonderful.
We hosted Christmas dinner here. The menu was as follows with a hint of German tradition mixed in:
Drinks:
An assortment of microbrews from our wonderful Odell's & New Belgium here in Colorado
Gluhwein, hot & yummy
Marquis Philips 2008 Vintage Sarah's Blend Red - McLaren Vale Australia
Apptizers:
Meat & Cheese plate consisting of gruyere, emmantaler, teewurst, hard salami
Swedish meatballs with lingonberry sauce
Veggie tray ~well carrot tray :) ~
Dinner:
Rotkohl (red cabbage) with apples
Green Beans
Roasted red potatoes
Yorkshire Pudding
Dessert:
Bundt teller (german tradition plate full of chocolates & assorted gingerbread cookies)
Maple Syrup Walnuts
Rote Grutze mit Vanillen sosse (red berry compote with vanilla sauce)
The candles were lit, the table was beautiful and the company impeccable. Merry Christmas!